Results 1 - 10 of 210 for fried chicken chunks

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Cut chicken into 1-inch strips. In a ... cholesterol, 639.7mg sodium, 1371mg potassium, 34g carbohydrates, 11g fiber, 8.6g sugar, 37.9g protein.

From the kitchen of Johnsonville® ... pineapple; reserve pineapple chunks and juice. In a large ... Sausage, LLC, used with permission. ® Sausage

Place chicken pieces in large bowl. Combine ... reserved sauce; pour over chicken. Bake for at least 15-20 minutes, or until tender. Makes 4 servings.

Start rice first. Use a ... the pepper, carrot, chicken, sauce and the onions. ... see that they are still crunchy. Serve when chicken is done!

In small bowl combine sugar ... keep warm. Add chicken; stir-fry for 3 to ... and vegetables. Cook about 2 minutes. Serve over hot cooked rice.



Boil 2 cups water. Split ... golden, add canned chicken. Stir. Once noodles are all golden, remove from heat and serve. Recipe may be doubled.

Start rice first. Use a ... pepper, carrots, onions, chicken and gourmet sauce. Let this ... Serve over rice when chicken is fully cooked. . Snyder

Place chicken skin side up in shallow ... surround with pineapple chunks. Mix reserved pineapple juice, ... minutes or until thick and bubbling.

Mix a few tablespoons of chicken broth with cornstarch. Blend in ... pineapple just before serving. Serve over hot cooked brown rice. Serves 6.

Reserving 2 tablespoons syrup, drain ... set aside. Cut chicken into 1 inch pieces. Heat ... heat; gently stir in mandarin oranges. 4 servings.

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