Fresh Blueberry Pie - Recipes

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Results 1 - 10 of 249 for fresh blueberry pie

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1. FRESH BERRY PIE

Preheat oven to 425°F Combine ... Pour into pastry-lined pie pan. Dot with butter. Cover ... Goes well with vanilla ice cream or whipped cream.

2. FRESH BLUEBERRY PIE (NO-BAKE)

Delicious! Mix condensed milk and ... and 3/4 tub Cool Whip. Place into prepare graham crusts. Top each with remaining Cool Whip. Makes 2 pies.

3. GRANDMA'S FRESH BLUEBERRY PEACH PIE

Heat oven to 400°F. Peel ... a 9 or 10-inch pie plate. Press evenly onto bottom ... minutes. Lower temperature to 350°F and bake for 30 to 35 minutes.

4. FRESH BLUEBERRY PIE

Cream the cream cheese and ... Spread in prepared pie shell. Combine sugar, cornstarch and ... in shell with blueberry filling. Chill 1-2 hours. Garnish ... sugar and vanilla added.

5. FRESH PEACH 'N BLUEBERRY PIE

Prepare pie crust according to package directions ... be substituted for fresh. Cover edge of pie ... of baking to prevent excessive browning.

6. FRESH BLUEBERRY PIE

Bake pie crust at 400 degrees for ... and sort the fresh blueberries. Put in medium size ... coated. Put the blueberry filling in the baked pie ... Only use FRESH blueberries!

7. FRESH BLUEBERRY PIE

Heat oven to 425 degrees. ... into pastry lined pie plate; sprinkle with lemon juice ... servings. VARIATIONS: Canned Blueberry Pie: Substitute drained canned blueberries for the fresh blueberries. Frozen Blueberry Pie: Substitute ... and omit the cinnamon.

8. FRESH BLUEBERRY PIE

Heat oven to 425 degrees. ... into pastry lined pie plate and sprinkle with lemon ... minutes. For canned blueberry pie: Substitute canned blueberries for the fresh blueberries.

9. FRESH BLUEBERRY PIE

Line pie shell with 2 cups fresh, uncooked blueberries. Mix cornstarch ... butter and cool. Pour over berries and chill. Serve with whipped cream.

10. FRESH BLUEBERRY PIE

In a large saucepan combine ... and 4 cups fresh blueberries. Cook over medium heat, ... Pour mixture into pie plate containing baked pie crust. ... yogurt, or ice cream.

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