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Results 1 - 10 of 18 for french fry crispy

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Peel onions and cut into ... in batter and fry a few at a time ... baking sheets. Keep fried onion rings hot in oven until all rings are fried.

Preheat oven to 475 degrees. Peel potatoes and cut into long strips, about 1/2 inch wide. Dry strips thoroughly with paper towels. Toss in ...

Very easy! Preheat oven to 350°F. Crush fried onions (I use a Ziploc bag and rolling pin). Mix first five ingredients together. Sprinkle ...

This recipe is from my Mom at Boca Grande Florida in the 40s and 50s. So simple, so good! This is a recipe that you can change to suit your ...

These are delicious -- the ... added in. Arrange French fries in a single layer ... remaining dip mix. Serve with hot fries. Makes 6 servings.



In a shallow bowl, combine butter, worcestershire sauce, mustard, garlic salt, and pepper. Dip chicken in the butter mixture, then coat ...

Line 2 quart casserole dish with crispy crowns. Let cook in oven ... tomato, 1/2 can French fried onions and more cheese. ... or until cheese melts.

Heat shortening to 375 degrees ... potatoes to shortening. Fry, turning frequently, until desired ... Serve immediately. Yield: 4 to 6 servings.

Mix all ingredients except cornflakes plus 1 stick butter. Place into large casserole dish. Mix 1 stick butter with crushed cornflakes and ...

In 1 1/2 quart casserole, ... 350 degrees for 20 minutes. Top with French fried onions and remaining cheese. Bake another 10 minutes. Serves 4.

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