Results 1 - 10 of 450 for devils food cake cream

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Preheat oven to 350°F. Grease ... yolks with sour cream; add sugar gradually and ... in prepared round cake pans (about 1/2 inch thick) ... recommended for toaster ovens.

Bake at 375°F for 35 to 40 minutes. Prepare cake: Grease and flour 2 ... Mix butter and cream cheese until smooth. Add vanilla ... Spread on cooled cake.

Use all ingredients asked for, ... for oil. Make cake according to directions on box. ... and milk until thick (use whisk). Fold in Cool Whip.

Measure sifted flour. Add soda ... together 3 times. Cream shortening; add sugar gradually and ... Quickly spread on cake. On a rainy or ... cakes or 24 cupcakes.

Sift flour once, measure, add ... sift three times. Cream butter thoroughly and add sugar ... oven, 350 degrees for 30 minutes. Frost as desired.



Cook chocolate in coffee until ... eggs, sugar, sour cream - add cooked chocolate, soda, ... degrees for 30 minutes. Use chocolate chip frosting.

Add sugar to eggs; mix well. Add the sour cream and beat. Sift all dry ... 350 degrees until cake pulls slightly from pan, about ... 1 teaspoon baking soda.)

Beat sour cream, soda, eggs, and vanilla ... a greased and floured pan. Bake at 350 degrees for 30 minutes. Frost with your favorite frosting.

Mix all ingredients. Bake at 350 degrees until done.

Add well-beaten eggs to brown sugar and mix together well. Combine dry ingredients; add alternately with wet ingredients to first mixture. ...

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