Results 1 - 10 of 16 for deer barbecue

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Makes deer very tender and removes all ... foil packet in a baking dish. Cover with chopped onion and BBQ sauce and bake at 350°F for 1 hour.

Cover steaks with milk; let ... of onion and barbecue sauce. Repeat layers until all ... over steaks; cover and bake at 350 degrees for 1 hour.

Prepare deer meat by pre-boiling 1-1/2 hours, ... to form juices on top. Place in 350 degree oven for 1 to 2 hours until very tender. VERY GOOD!

Cook meat until tender; salt to taste. After meat cools, remove from bone and cut into small pieces. Put your meat in a baking pan. Pour ...

Marinate meat in sauce overnight in refrigerator.



Place steaks in bottom of ... green peppers, onions, barbecue sauce, tomato sauce and 1/2 ... mixture over steaks. Cook 1 additional hour on low.

Brown beef, season with garlic, salt and pepper. Add all other ingredients. Bake at 350 degrees for 1/2 hour or throw into slow cooker. ...

Tender ham or turkey. Mix all seasonings together. Combine liquid. Put in large 6 quart casserole. Bake at 350 degrees for 3 hours or until ...

Boil meat until tender, about ... are tender. Add barbecue sauce, catsup and A-1 sauce. ... cornstarch with water and add to mixture to thicken.

Cut meat in 1/2" to 3/4" pieces. Seal in air tight bag with above ingredients in refrigerator for 2 days. Drain off sauce and spread in ...

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