Deer, ham or Turkey breast
1/2 c. Italian dressing
1 tsp. Tony Cacheras creole season
1 tsp. cumin
1 tsp. Mrs. Dash Spicy
1/2 tsp. onion salt
1/2 tsp. garlic salt
1/2 tsp. Nature Season Blend
Pepper
1/2 c. Worcestershire sauce
1/2 c. blackberry royal wine
2 tsp. soy sauce
1 tsp. teriyaki sauce
1 tsp. lemon pepper season
1/2 c. barbecue sauce

Tender ham or turkey. Mix all seasonings together. Combine liquid. Put in large 6 quart casserole. Bake at 350 degrees for 3 hours or until meat is tender. This is just as good hot or cold. Any kind of meat will work in this dish.