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Results 1 - 10 of 381 for crescent breakfast
Press crescent rolls into the bottom of ... other ingredients. Bake at 425 degrees for 15 minutes or until set. Let stand 5 minutes before serving.
Line bottom and sides of ... inch dish with crescent rolls. Spread sausage over crescent ... like. Bake at 350 degrees until done, about 1 hour.
Separate crescent rolls and place in bottom ... over the top. Bake 30 to 35 minutes in a 350 degree oven until crust is brown and filling is set.
Preheat oven to 325°F. Do ... rounded edges. Place crescents, with points underneath, on ... Cool slightly; ice, if desired. Makes 8 crescents.
Roll meat up in crescent rolls. Place in casserole dish. Heat together, soup, cheese and milk. Pour over rolls. Bake at 375 degrees 25 minutes.
Heat oven to 425 degrees. Separate dough into 2 large rectangles. Place in ungreased 9"x13" pan, press over bottom and 1/2" up sides to ...
Separate each package of crescent rolls into four rectangles. Melt ... Roll up each rectangle and cut into fourths (they should be short and fat).
In a 13x9 pan press 1 tube of rolls out to cover bottom of pan. Then spread on browned sausage. Pour on egg. Sprinkle on cheese. Lay on ...
Wrap crescent rolls in aluminum foil, place ... Place opened crescent on plates and put egg with ham on each. Serve with fresh fruit. Serves 6.
Press crescent rolls into the bottom of ... turkey sausage, Egg Beaters or Scramblers, and light naturals cheese to cut fats. It's just as good!
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