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Results 1 - 10 of 352 for crab tomato
Prepare onion and celery, peel ... soft. Stir in Tomato Bisque Soup, milk and crab meat. Heat to serving temperature. ... dough bread and butter.
Blend pea soup, tomato soup, half & half, Worcestershire sauce, and sherry. Add crab and parsley. Heat on medium low and serve. Serves 4.
Cut hole in top of cherry tomato and remove insides. Clean crab meat. Saute butter, onion, grated ... minutes until bread crumbs are lightly browned.
In a large skillet, combine ... 10 minutes. Add crab meat and cook for 5 ... top pasta with crab-tomato sauce. Pass remaining cheese. Makes 4 to 6 servings.
Or 4 tablespoons yogurt. Mix crab and lime 1 hour in advance. Drain. Mix filling. Fill scooped tomatoes. Makes 36.
Remove any shell or cartilage from crab meat. Wash tomatoes. Remove stem ... degrees for 20 to 25 minutes or until tomatoes are tender. Serves 6.
Thinly slice tops and bottoms from tomatoes. Remove pulp from stem end; drain. In small bowl, stir together remaining ingredients. Use to ...
Split and toast muffins arrange ... remaining ingredients except tomato slices and paprika; mix well. ... tomato and some crab meat mixture. Sprinkle with paprika. ... melted. Makes 4 sandwiches.
Cut off top of each tomato, scoop out pulp, reserving ... crabmeat mixture. Chill before serving. Yield: 36 appetizers. (About 12 calories each.)
Scald and peel the tomatoes, ... the lightly mixed crab salad and replace the tomato caps. Serve on a base ... sprinkle with finely chopped parsley.
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