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Results 1 - 10 of 79 for chocolate mochas
Beat eggs slightly. Add oil ... Add zucchini and chocolate pudding, mix thoroughly using low ... minutes before taking out of pan. Cool on rack.
Cream shortening and sugar. Add egg, vanilla and melted chocolate. Add dry ingredients alternately ... frosting, beating well. Frost cooled cookies.
Preheat oven to 350 degrees. ... and frost with Chocolate Mocha Frosting. Cream Crisco, vanilla, and ... frosting - or for frosting sheet-type cake.
Preheat oven to 350 degrees. ... when cold, with Mocha Chocolate Frosting. Beat all ingredients with ... spreading consistency. Yield: 1 1/2 cups.
Lightly grease 2 (9" x ... and frost with Chocolate Mocha Frosting. In large bowl beat ... alternately with coffee until smooth. Makes 2 1/2 cups.
Place chocolate and coffee in a heat-proof ... the foil and spread on sides of cake. Refrigerate immediately until ready to serve (up to 2 days).
Stir together the flour, baking ... clean. Melt the chocolate with the cream in a ... Beat it vigorously until it is of a spreading consistency.
Preheat over to 350 degrees. ... layers together with Chocolate Mocha Frosting; frost sides and top ... Cooks.com for more Chocolate Cake recipes!
For cake, make a paste of cocoa and water. Cool and set aside. Sift together flour, soda and salt; set aside. In a large mixing bowl, cream ...
This one will make your tail curl! Grease bottom of 15 1/2 x 10 1/2 x 1 inch jelly roll pan. Line with wax paper that has been lightly ...
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