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Results 31 - 40 of 79 for chocolate mochas
In large bowl, combine powdered ... set aside. Pour chocolate chips into 1 quart glass ... airtight container in refrigerator. Makes about 2 cups.
Soften gelatin in cold water; set aside. In saucepan, mix sugar, cocoa, salt, coffee, and milk. Bring to a boil. Add gelatin water. Cool ...
Combine all the ingredients and store in an airtight container. Use 2 to 3 tablespoons for each cup of boiling water.
Melt 1 1/2 cups chocolate chips, butter and unsweetened chocolate ... be chewy inside. Cool completely before removing from pan. Makes 5 dozen.
Beat all ingredients on low speed until mixed. Add powdered sugar a little at a time until of spreading consistency. Ices 1 double layer or ...
Preheat oven to 350 degrees. ... well. Stir in chocolate chips and nuts if desired. ... golden brown. Cool on racks. Makes about 8 dozen cookies.
Combine cocoa and coffee. Add butter and vanilla; beat until smooth. Add sugar gradually until of spreading consistency. Will frost tops ...
Sift 3/4 cup sugar, flour, ... Melt butter and chocolate with milk and vanilla. Beat ... over the top. Bake for 30 minutes at 350 degrees. Enjoy!
Put 2 rounded teaspoons to a cup and fill it with boiling water. Stir; sit back and enjoy!
CRUST: Mix 3 ingredients together ... whipped cream into chocolate mixture, then pour over crust. ... chips, shaved chocolate or cracked almonds.
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