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Results 41 - 50 of 79 for chocolate mochas
Pour boiling water over oatmeal. ... 1/2 of the chocolate chips. Pour batter into greased ... drizzle with a glaze made of XXX sugar and water.
1. To make the crust, ... make filling, beat chocolate over double boiler until completely ... reconstituted dried egg whites instead of the fresh.
Mix and allow to cool. ... baking powder Add: Chocolate mixture Beat 2 minutes or ... into two pans and bake at 350 degrees for 20-25 minutes.
In a large, heavy saucepan, ... let it boil. (For a "frothy" hot chocolate, blend mixture in a blender in batches until it is frothy.) Serves 8.
Perk coffee, cool. Mix with other ingredients. Place in freezer until partially frozen. Pour into punch bowl. Some of the whipping cream ...
Cream the butter, add sugar and beaten egg. Dissolve soda and cocoa in the sour milk and add to the mixture. Work in the flour slowly. Beat ...
Position rack in center of oven and preheat to 200 degrees. Butter bottom and sides of 9 1/2 inch spring-form pan. Combine crumbs, butter, ...
Mix the first 3 ingredients together and cook until thick, stirring constantly. Cool. Fold in Cool Whip. Chill. Sprinkle with nutmeg and ...
Cream butter, sugar and vanilla until light and fluffy. Add flour, cocoa, coffee and salt. Mix thoroughly. Stir in nuts. Form into balls 1 ...
Mix 1 cup of Pet milk, chocolate and coffee in small saucepan. ... according to the manufacturer's directions. When frozen stir in pecans and eat.
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