Results 1 - 10 of 38 for buttermilk oven fried chicken

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Place buttermilk in shallow dish. On waxed ... and salt. Dip chicken in buttermilk to coat completely. ... in a 425°F oven for 3 to 5 minutes ... may also be deep-fried. To deep-fry, heat oil ... cooked. Yield: 6 servings.

Combine all ingredients except buttermilk and chicken in a shallow dish. Dip ... at 325 degrees for about 50 minutes turning after 30 minutes.

Combine egg and water in ... excess fat from chicken; dip chicken into egg ... serving platter and garnish with green onion fans and carrot flowers.

Mix dry ingredients together and set aside. Dip chicken breasts in buttermilk and roll in the dry ... bake for 25 more minutes or until browned.

Combine water and salt in large bowl; add chicken pieces. Cover and chill 8 ... shallow dish; pour buttermilk over chicken, turning pieces to ... lowest rack in oven. Bake, uncovered at 400°F ... turn). Yield: 7 servings.



To pound chicken cutlets, place them between 2 ... heavy can. Preheat oven to 450°F. In small mixing bowl combine buttermilk, lime juice, mustard, and ... sugar added) maybe used.

Combine first 5 ingredients in ... both sides of chicken breasts with buttermilk. Place chicken in bag ... cholesterol. 182 milligrams sodium.

Combine first 5 ingredients in ... both sides of chicken with buttermilk. Place in bag of ... for 45 minutes or until done. Yield: 6 servings.

Sprinkle chicken with pepper and salt. Let ... Dip chicken in buttermilk. Place a few pieces ... minutes or until chicken is brown and tender.

Melt butter in large pan or roaster. Salt chicken. Dip in milk then ... are mixed. Set oven at 400°F and bake uncovered ... about 100 serving pieces.

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