Results 11 - 20 of 352 for crab tomato

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Beat one cup of mayonnaise ... a cup of tomato ketchup. Add chopped scallions or ... large cup of crab meat or imitation crab meat. ... serve in cocktail glasses.

Split and toast muffins, arrange ... remaining ingredients except tomato slices and paprika, mix well. ... tomato and some crab meat mixture. Sprinkle with paprika. ... until cheese is melted.

Heat oven to 400 degrees ... the vegetable mixture, crab meat, yogurt and pepper. Toss ... into fourths. Fill each tomato cup with 1/4 of salad.

Add liquid from crabmeat to ... crabmeat with chili, tomato juice, sour cream, onion, dill ... salad oil. Whirl until thickened, 2 to 3 minutes.

Soften gelatin in 1/2 cup beef broth. Combine tomato juice, onion, bay leaves, and ... wedges. Makes 6 to 8 servings. 78 calories per serving.



Heat soup. Add cheese. Beat until smooth. Stir in dissolved Jello and mayonnaise. Add remaining ingredients. Pour into 8x8 or 7x11 baking ...

Dissolve gelatin in cold water; set aside. Combine tomato juice, cloves, onion, celery seed, ... pepper, nuts and crab. Turn into mold and chill.

Preheat oven to 350°F. Discard ends of the zucchini and cut in half lengthwise. Microwave for 3 min­utes. Scoop out the pulp, leaving ...

Dissolve Jello in hot water. Heat tomato sauce and add Jello. Add remaining ingredients and refrigerate until set.

Cut a slice from the top of each chilled tomato. Scoop out the center, ... shells on lettuce-garnished salad plates. Fill with salad. 4 servings.

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