Cornmeal Pudding - Recipes

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Results 1 - 10 of 145 for cornmeal pudding

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Combine all ingredients in bowl, transfer to a medium pot and cook over LOW heat, stirring frequently until it starts to thicken. Transfer ...

Mix the corn meal and ... Pour into buttered pudding dish. Baking in a very ... and serve. Can also be topped with a scoop of vanilla ice cream.

In a saucepan over medium heat add all ingredients except for the milk. Beat thoroughly. Pour in milk slowly, stirring continuously until ...

Heat 4 cups milk in ... edges. Whisk in cornmeal gradually and continue cooking, stirring ... mixture thickens. Proceed with step 2 as above.

Heat milk and maple syrup ... dish and pour pudding over the apples. Add 1/4 ... it in. Bake at 300 degrees for about 2 hours. Serve with cream.

Heat milk and tapioca until it comes to a boil. Add other ingredients. Cook until like cream. Put in baking dish and bake 3/4 hour in ...

Bake uncovered in pan of water 1 hour at 350.

Mix all together and put in a buttered casserole. Bake at 350 degrees for about 40 minutes. Pudding should be lightly brown and firm in middle.

Mix together dry ingredients. Add boiling water and stir until smooth and free of lumps. Add milk and melted butter. Fold well-beaten eggs ...

10. DELUXE MASTER MIX

This quantity will yield 29 cups of mix. Exact amount may be stored in Tupperware or comparable storage container for one or two batches of ...

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