Cooking Beef Chicken Broth - Recipes

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Results 1 - 10 of 96 for cooking beef chicken broth

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1. FRIED RICE - BEEF (LEFTOVER ROAST)

Combine meat, 1 tablespoon soy ... meat and marinade, chicken broth, and remaining 1 tablespoon ... mixture and top with chopped green onion. Serve.

2. BEEF & VEGGIE STIR-FRY

Trim fat from beef, cut into 1/8-inch strips ... toss beef with cooking wine. In a small bowl, ... meat and marinade, chicken broth and remaining 1 tablespoon soy ... vegetable mix and serve.

3. MOM'S MAIN LINE HAMBURGER STROGANOFF

Note: If using fattier meat, ... In large skillet, cook and stir meat, onion and ... half of the broth and half of the parsley, ... Serves 8. Bon Appetit!

4. SHANGHAI NOODLES WITH SPICY BEEF SAUCE

Heat wok or large skillet ... Crumble in ground beef. Stir fry until the ... combine 1/4 cup chicken broth, Hosin sauce, soy sauce ... into meat mixture, cook and stir until the sauce ... topped with green onions.

5. GRILLED BEEF OR CHICKEN

Combine all ingredients, marinate, turning ... to medium-high heat. Cook beef on open grill, chicken on foil, until done. (Beef ... heat. Stir until thickens.

6. CORNED BEEF & CABBAGE SOUP

Melt butter over medium heat ... until tender. Add chicken broth, cabbage, carrots, corned beef, salt and pepper. Cover ... minute. Serve at once.

7. BEEF AND SHRIMP STIR - FRY

Combine first 8 ingredients in ... discarding solids. Return broth mixture to saucepan. Combine cornstarch ... to a boil. Cook 1 minute; remove from heat. ... hot. Add shrimp, beef and broccoli; cook 1-2 minutes, ... rice. Yield: 4 servings.

8. SPICY BEEF SHANGHAI NOODLES

Heat wok or large skillet ... Crumble in ground beef. Stir fry until meat ... combine 1/4 cup chicken broth, hoisin sauce, soy sauce ... into meat mixture. Cook until sauce thickens. In separate ... onions. Yield 4-6 servings.

9. SHANGHAI NOODLES WITH SPICY BEEF SAUCE

Heat wok or large skillet ... Crumble in ground beef; stir fry until the ... combine 1/4 cup chicken broth, hoisin sauce, soy sauce, ... into meat mixture; cook and stir until the sauce ... green onions. Serves 4-6.

10. HEARTY BEEF BARLEY SOUP

Heat oil on medium heat ... onions and ground beef or turkey; and cook until meat is browned. Drain off fat. Add broths, water, barley and mushrooms. ... taste. Yield: 6 servings.

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