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Results 21 - 30 of 96 for cooking beef chicken broth
Saute meat in butter, shaking pan to brown evenly. Cook until just tender. Sprinkle with ... well blended. Heat broth and combine the two mixtures. ... parsley. Serves approximately 50.
Combine flour, whole wheat flour, ... 10 minutes. Heat beef broth in separate medium saucepan. Combine cornstarch, beef bouillon, chicken bouillon, pepper, salt, ketchup, and ... into beef broth. Cook and stir until thickened. Add ... minutes. Serve while hot.
Wash rice. Cover rice with 3 1/2 quarts water. Add salt. Boil for 6 to 7 minutes. Turn off heat. Let rice set until kernels burst or puff. ...
Trim and wash broccoli thoroughly, ... add to skillet, cook until bubbly. Add meat and broccoli, stir fry for ... Serve over rice. 4 servings.
Heat oil with salt in ... Add sherry and cook, stirring for 1 minute. Add broth or water and cover. Steam ... sirloin strip steak or stir fry steak.
Heat oil in a pan; ... saucepan, simmer the chicken broth, mushroom soup, tomato sauce, ... minutes. Serve with salsa, guacamole or sour cream.
Prepare broccoli. Slice steak diagonally, ... and cornstarch. Add broth, sherry and sugar. Add to wok and cook over medium heat until thick ... minutes. Serve over rice.
Cook chicken or beef first and cut into small ... ingredients and cook in sauce (below). RICE: Cook onion, mushrooms and rice. Add remaining liquid.
Cook onion and celery in fat ... blend; then add broth in which meat was cooked, ... oven. This is a very tasty dish in which left overs are used.
Break apart or slice beef into thin or bite-size pieces. Mix broth and Kitchen Bouquet and pour ... pot on low. (Cook it in the marinate juices.) ... with favorite BBQ sauce.
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