Results 11 - 20 of 96 for cooking beef chicken broth

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1. Thinly slice the beef. In wok or large ... whisk, stir together broth, cornstarch, soy sauce and sugar. Add to wok; cook, stirring until thickened. Stir ... boiling. Serve with rice.

Precook meat, de-bone and chop fine. Save broth. In a large kettle ... vegetables requiring longest cooking time first while broth mixture ... before vegetables are tender.

Mix cooking sauce ingredients together. Slice beef into thin slices, add to ... and let thicken. Sprinkle with nuts prior to serving. Serves 4.

Brown steak strips in hot ... to side. Combine broth, soy sauce and cornstarch, add to pan and cook until thick. Serve over fluffy ... may also be added.

Heat wok to red hot. ... oil, add the beef and cook until about 60% done. Add ... fry, then add broth, 2 more tablespoons of ... all ingredients and serve.



Place meat, cut into very ... onion. Pour in chicken broth and wine, cook, stirring until sauce thickens. ... curdle. Serve at once over hot rice.

In a wok, brown beef in corn oil, remove and ... wok. Add beef broth, thicken with cornstarch that ... Cooked shrimp or chicken can be used instead of beef - or use any combination.

Pour cooking oil in hot skillet or ... and prepared sauce. Cook until heated through, adding sesame ... ingredients are mixed. Serve over rice. Serves 4.

Brown beef and the onions together in ... large kettle, start cooking broth and rice. Add seasonings and ... boil and then simmer for 10 minutes.

Heat oil in wok and ... Stir fry the beef strips until heated. Return the ... ingredients are heated through. Serve on a bed of boiled rice. Serves 4.

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