Results 1 - 10 of 157 for company potatoes

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Bring 4 quarts water to ... salt and unpeeled potatoes. Boil until tender. Allow ... for 45 to 60 minutes (until top is nicely golden brown).

Mix together except 1/4 cup corn flakes and melted butter. Spread in 9 x 13 Pyrex baking dish. Top with corn flakes, drizzle with 1/4 cup ...

Peel, cook and mash potatoes. Add sour cream, cream ... baked next day for special company. Can be heated in microwave oven or conventional oven.

Boil potatoes until done. Beat with electric ... degrees for 30 minutes. Can refrigerate and cook next day but needs more time as it is so cold.

Mix first 8 ingredients and put in 9 x 13 inch buttered casserole pan. Put 1/4 cup butter and corn flake mixture over top. Bake 45 minutes ...



Boil potatoes with jackets on until just ... bread crumbs. Bake at 350 degrees for 45 minutes. Pepperidge Farm corn bread stuffing can be used.

Spray a 9 x 13 inch glass pan with cooking spray. Saute onion in butter. Mix together all ingredients, except corn flakes. Spoon mixture ...

Mix hash browns, sour cream, cheese, onions, and cream of chicken soup. In separate bowl, mix bread crumbs and butter; put on big mixture. ...

Peel potatoes. Boil until tender, drain. ... with butter and sprinkle lightly with paprika. Bake at 325°F for 25-30 minutes. Makes 6 servings.

Mix first seven ingredients. Bake at 350 degrees for 20 minutes. Top with crumbs and butter. Bake 25 minutes more. 9 x 13 inch baking dish.

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