Results 1 - 10 of 115 for clams red sauce

1 2 3 4 5 6 7 8 9 10 11 12  Next

Fill large pot with water. ... shallots. Add drained clam juice from cans. Add one ... juice. Add marinara sauce. Add crushed red pepper (if desired). Bring to ... minutes. Add minced clams until heated. Add desired amount ... grated Parmesan cheese. . Cole

This spicy alternative to red sauce is a great way to ... flakes, anchovies, reserved clam juice, tomatoes, olives and wine. ... 10 minutes. Add clams, anchovy oil, green onions ... Protein 16g / Mealtime.org

In 4 quart covered saucepan, saute onions, green pepper, garlic and mushrooms in olive oil and water over medium low heat until onions are ...

Saute garlic in oil. Add ... and simmer for at least 1/2 hour. The pesto is optional, but really adds a special flavor to the sauce. Serves 2.

For that Jersey fresh flavor, ... Put olive oil, red pepper and garlic in medium ... tomatoes and paste, clams and water. Add salt, parsley ... heat. Serve over linguini.



In deep skillet or Dutch ... tomatoes and undrained clams, Tabasco, herbs, salt, pepper, ... are cooked and sauce has slightly thickened. Cook linguine ... Parmesan cheese. Serve immediately.

Soak clams in a bucket of cold ... garlic. Add oregano, red pepper and then tomatoes. Cook ... on top of sauce and cover. Heat until clams ... on top of spaghetti.

Heat in medium saucepan tomatoes mashed, tomato sauce and clam juice. Add garlic, oregano, basil, ... stirring occasionally. Add clams but reheat only. Do not ... dipping it in. Enjoy!

Heat oil over medium heat. ... until soft. Add clam juice and wine. Simmer for ... package directions. Add clams and parsley to sauce. Cook for 5 minutes longer. Serve over linguine.

Heat olive oil in skillet ... ingredients except for clams and simmer for a few ... hair pasta. For red clam sauce follow directions above and add ... clams open their shells.

1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index