For that Jersey Fresh Flavor ... Put olive oil, red pepper and garlic in medium ... tomatoes and paste, clams and water. Add salt, pepper, ... If possible, make sauce the day before using.
Put olive oil, red pepper and garlic in medium ... tomatoes and paste, clams and water. Add salt, pepper, ... If possible, make sauce the day before using.
Heat oil in heavy medium ... medium heat. Wash clams in cool water and stir into sauce. Add parsley, red pepper and pinch of salt ... Serves 4. Buon Appetito!