Results 1 - 10 of 496 for chicken hash brown potato soup

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Stir together well the diced ... and Cream of Chicken soup. Add the hash browns and mix well. Spread this ... 1/2 hours. Makes 8 to 12 servings.

Mix above ingredients and put in a 9x13-inch pan. Melt butter and add corn flakes to mix. Sprinkle topping over potatoes and bake at 350°F ...

Preheat oven to 375°F. Combine soup, butter, salt, pepper and ... Mix in the hash browns then the cheese. Place in ... cook the bacon and eggs. .

Thaw potatoes, combine soup, sour cream, onion and ... melted butter and crumbs and sprinkle on top. Have oven preheated to 350°F. and bake 1 hour.

I have found most hash brown casserole recipes to be bland, ... crackers. Bake at 350°F for 45 minutes. Let set for about five minutes before serving.



Combine all ingredients except corn flakes. Spoon into a greased 2 quart casserole dish that has been well greased with butter. Sprinkle ...

Mix well together and pour into 3 quart casserole dish. Top with bread crumbs (or crushed corn flakes) and dot with butter. Bake at 350 ...

Thaw hash browns. Mix all ingredients and ... with 2 cups crushed corn flakes and 1/4 cup melted butter. Bake 1 hour at 350 degrees. Serves 10-12.

Combine hash browns with rest of ingredients. Mix well. Put into 9x13 inch pan. ... degrees for 55 minutes or until golden brown. Serves 8-10.

Mix all except corn flakes. Put into 9"x13" buttered pan. Crush corn flakes and mix with butter. Cover top of casserole. Bake 30 minutes at ...

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