Melt butter in large saucepan; add onion and saute until browned. Dissolve ... the potatoes and carrots. Add bay leaf, salt, celery salt and pepper to taste (more salt may ... Serves 5 or 6.
Cook carrots in water until tender, but ... Worcestershire sauce, mustard, celery seed, salt and pepper for 15 minutes or until ... of carrots with onion, green pepper. Pour sauce ... refrigerated for several days.
In a saucepan over medium heat, saute the onion in 3 tablespoons butter until ... minutes. Add the carrot and celery and saute, stirring often, until ... Add garlic, salt, pepper, thyme and cook 1 ... Serves 6 to 8.
Ingredients: 11 (half .. parsley .. salt .. thyme ...)
Cook carrots and peas as directed, then drain both. Chop onion and celery leaves. Cook onion and celery ... Add salt and pepper. Pour peas into a ... minutes at 400 degrees.
Serves 4. In a food ... coarsely chop the onion and set aside. In the ... coarsely chop the carrots, then add the celery and pulse to coarsely chop. ... water, oregano and pepper. Bring to a boil ... medium-high heat. Serve hot.
Cook carrots until crisp-tender. Sauté onions in 3 tablespoons butter until ... in soup, salt, pepper and cheese. Drain carrots. Add ... 20 to 25 minutes.
Ingredients: 8 (carrots .. cheese .. croutons .. salt ...)
In a salad bowl, mix together carrots, celery, onion and raisins. In a small ... juice, salt and pepper; blend well. Add to ... and mayonnaise as needed.)
Shred cabbage and carrots. Finely chip onion and celery. Mix together in a ... Sweet 'N Low, pepper, vinegar, lemon juice, and ... serving equals 23 calories.