Results 1 - 10 of 1,220 for canned cherry pie

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Preheat oven to 350°F. Place two cans of LUCKY LEAF Cherry Pie Filling in bottom of 9" ... © 2011 and ®/™ Knouse Foods, used with permission. ®

This recipe is so easy ... Dump the 2 cans of cherry pie filling into the bottom of ... This is also delicious with a scoop of vanilla ice cream!

Heat oven to 350°F. Melt ... into pan. Add cherry pie filling to the batter in ... Batter will form crust on top of cobbler. Makes 8 servings.

Make pastry for two-crust 9" pie. Mix in saucepan: 1/4 ... juice over 2 cans drained pitted cherries. Mix lightly. ... degrees for 35 to 45 minutes.

Put 27 cups pitted sour cherries in a large bowl. Mix together and add to cherries: Mix together and add to cherries, mix well: Let stand ...



Dump 1 can of crushed pineapple in an ... pan. Spread the canned fruit or pie filling on top. Sprinkle with ... warm or cold. Delicious & Easy.

Apple Crisp is my favorite. Let me know yours! Preheat oven 375°F. Prepare your choice of fruit mixture as indicated below. Cover bottom of ...

Bake chocolate cake as directed ... Let cool. Open cans of cherry pie filling, pour in large bowl ... Refrigerate. May be prepared the day before serving.

Bake cake as directed on ... 3. Add 1 can cherries. Smooth over pudding. 4. ... Sprinkle on 1/2 of the pecans. Repeat first 6 steps. Serves 16 to 20.

Pour butter over crumbs and press firmly in pan. Mix until very thick and pour over first layer. Pour over second layer. This goes over ...

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