Results 91 - 100 of 1,220 for canned cherry pie

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Preheat oven to 350°F. Put cookie or graham cracker crumbs in the bottom of cupcake liners in a muffin tin. Beat cream cheese, sugar, egg, ...

Mix and spread in 9"x13" ... 350 degrees for 15 to 20 minutes. Cream together and spread on cooled crust. Put 2 cans cherry pie filling on top.

Bake cake according to directions ... cake. Spoon 1/2 can drained pineapple over pudding. Cover with 1 can pie filling and layer with 1/2 ... layers. Chill and refrigerate.

Drain maraschino cherries and pineapple ... then one of cherry pie filling. Next, a layer of ... in order to fit punch bowl that is available.

In an oblong cake pan, pour cherry pie or blueberry pie filling and ... until done. This can be served with ice cream or with a whipped topping.



Mix all ingredients and press ... and vanilla. Beat well. Spread over chilled crust. Top with cherry pie filling. Chill 24 hours before serving.

Melt butter and pour over graham cracker crumbs. Press into a 9 x 13 inch pan (or a large bowl). Mix Cool Whip, vanilla and cream cheese. ...

Bake and cool cake as ... Top with 1 can of pie cherries, then 1/3 whipped topping. ... 1 can of cherry pie filling. Finish off with ... a Black Forest cake.

Slice Twinkies lengthwise. Line bottom ... Pour over Twinkies in cake pan. Then pour cherry pie filling over top of this. Chill before serving.

NOTE: Fruit cocktail mix is not good. Makes salad too "mushy". Drain fruit thoroughly. Mix all ingredients together and chill several hours ...

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