Brown Bread in Can - Recipes

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Results 1 - 10 of 3,210 for brown bread in can

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1. PUMPKIN BREAD PUDDING W/ BROWN SUGAR-YOGURT SAUCE

This twist on a comfort ... guests. This traditional bread pudding has extra nutrition and ... pumpkin. The simple brown sugar-yogurt sauce is a perfect ... bread and cranberries in large bowl. Combine evaporated milk, ... TIP: Bread Pudding can be served with lowfat or ... used with permission. 'S® Pumpkin

2. BOSTON BROWN BREAD

This classic old recipe is ... and salt. Stir in gradually the molasses and milk; ... large metal coffee can well. Fill with batter 2/3 ... before slicing. Serve warm.

3. BROWN SUGAR NUT BREAD

Sift together flours, baking powder, ... salt thoroughly. Add brown sugar and nuts. Beat in buttermilk or sour milk. Bake ... let stand 5 minutes.

4. EASY OATMEAL BROWN BREAD

In a small bowl dissolve sugar ... in two large bread pans that have been well ... to cool. * Can add up to 1/2 cup ... Makes two large loaves.

5. BROWN BREAD

Add baking soda to milk, ... Add and stir in well to first mixture. Bake in a small, oblong, deep bread pan, lightly greased, at 300°F. ... moist but not soggy.

6. EASY BOSTON BROWN BREAD

Excellent with butter! Preheat oven to 350°F. Stir all together and pour into greased loaf pan. Bake at 350°F for 45 minutes.

7. BOSTON BROWN BREAD

Generously grease 2 (1 pound) coffee cans or 3 (1 lb.) vegetable or fruit cans; set aside. In a large bowl, combine whole ... gentle boil. Steam bread 2 1/2 to 3 hours ... loaves. VARIATIONS: APRICOT BOSTON-BROWN BREAD: Substitute 1 cup finely ... center comes out clean.

8. BREAD PUDDING WITH BROWN SUGAR SAUCE

Soak bread in milk 15 minutes; add dash ... mixed with flour and cream. Bring to boil, let simmer 5 minutes. Add vanilla. Serve warm over pudding.

9. BREAD PUDDING WITH BROWN SUGAR SAUCE

Crumble bread; soak for 20 minutes in milk and salt. Combine eggs, ... butter and the 1/2 teaspoon vanilla. Spoon over bread pudding when serving.

10. 100 YEAR OLD BOSTON BROWN BREAD

Cook together the raisins, water ... 9 to 10 cans or 7 to 8 (1 ... degrees for 40 to 50 minutes, according to your pan size. Test with toothpick.

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