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Results 1 - 10 of 12 for chinese macaroni
Mix together all ingredients and add 1 can of shrimp. Mix with 1/2 cup of soy sauce, or to your taste. Can be served warm or cold.
2. SUMMER PASTA
About 1 hour before serving or early in day: Remove stem and strings from pea pods. Slice carrots, cut tomatoes into wedges. Cut broccoli ...
Blend soy sauce, mustard and oil in medium bowl. Add the chicken and toss until coated; allow to stand 1 hour. Cook Orzo, drain, cool and ...
Cook macaroni according to package directions; drain. ... melted butter. Sprinkle around edge. Bake uncovered, at 350 degrees for 40 to 45 minutes.
Mix all together and chill.
Combine macaroni, chicken, snowpeas, green onions ... mayonnaise, soy sauce, pepper and ginger. Stir through salad and refrigerate before eating.
Cook macaroni in boiling, salted water for ... well and sprinkle noodles over top. Bake at 350 degrees for 25 minutes. Makes six (6) servings.
Mix together all of the ingredients except the Chinese noodles. Put in a greased ... at 350 degrees for 1 hour. This recipe serves 12-15 people.
Combine macaroni and milk. Mix remaining ingredients, ... Refrigerate overnight. Stir again. Top with crumbs and bake at 350 degrees for 1 hour.
10. MINESTRONE
In a stock pot, heat stock just to boiling (do not boil); add onion, celery, garlic and leek. Reduce heat to simmer. Cook 1 hour. Add ...
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