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Did you mean plum bread?
Results 1 - 10 of 10 for plum quick bread
Grease 2 (9 x 5) loaves. Bake at 350°F for 60 to 65 minutes.
Preheat oven to 350 degrees. In large bowl combine bread mix, water, oil and egg. ... dessert. 12 servings. Pillsbury Nut Quick bread mix can be used.
Prepare plums and set aside. Sift or ... Cool in pan for 10 minutes. Remove to cooling rack. Stores and freezes well. Slices best on second day.
Pour vinegar into a 1 ... Stir in oats, plums and walnuts. Beat egg and ... moisten. Pour into bread pan. Bake at 350 degrees ... toothpick comes out clean.
Mix together meat, eggs, onions, ... and oregano. Soak bread in water. Wring the liquid ... large casserole. For quick tomato sauce, saute onions and ... Baking time: 30 minutes.
Drain plums and reserve juice. Remove pits ... minutes. Cool 10 minutes. Remove from pans and cool. Store wrapped overnight to develop flavor.
Drain plums and reserve 3/4 cup juice, ... from pan. Cool on wire rack. Makes 1 loaf. NOTE: Flavor develops when wrapped and stored overnight.
Combine flour, sugar, baking powder, ... oats. Stir chopped plums into mixture to coat well. ... Flavor develops when wrapped and stored overnight.
Chop plums in small pieces. In 1 ... stir thoroughly. Pour into greased loaf pan. Bake 1 hour at 350 degrees. Cool loaf in pan before removing.
Remove pits from plums and chop plums. In mixing ... Cool on wire rack. Makes 2 loaves. NOTE: Flavor develops when wrapped and stored overnight.
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