Results 1 - 10 of 87 for brisket vegetables

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Cook bacon in medium skillet ... rub over entire brisket until coated. Sprinkle brisket on ... Carve meat in thin slices across grain to serve.

Cook the corned beef in ... keep covered. Add vegetables according to timetable below (near ... butter and yellow mustard and horseradish. Serves 4.

Season beef with salt, pepper, ... heat; add remaining vegetables (except the 2 onions) and ... Kreplach a wonderful addition to egg-drop soup.

Wash and remove core from ... lbs. of beef brisket, cut into large dice, ... serving. Traditionally served accompanied by small buckwheat cakes.

Wash brisket with half a lemon; place ... cover and cook for 2 hours at 350 degrees or until done. Remove corn beef and slice thin with the grain.



Mince garlic and green pepper. Cut beef brisket into bite-sized pieces. In a ... 40 minutes or until fork-tender. Add salt, pepper, and taste.

Mix vegetable broth, water, 1/2 ... both sides of brisket and then rub blackened seasoning ... brisket against the grain. Super moist and flavorful!

This is an easy to ... cost effective) beef brisket at Walmart. Each brisket can ... start preparing the vegetables. By the time you ... can't be beat. Enjoy!

Soak prunes in 3 cups boiling water. Cut the brisket into 6 to 8 pieces ... Cover with sauce from pan and serve vegetables separately. Serves 8-10.

Place brisket in large roasting pan or ... for burros, chalupas, or sour cream enchiladas. Makes 3 batches, each serves 3-6 people main course.

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