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Results 1 - 10 of 23 for basic meatballs

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Mix all ingredients. Shape mixture ... large skillet; cook meatballs over medium heat until brown, ... 24 meatballs. Prepare Basic Meatballs. Combine cooked meatballs, soup, ... rice or mashed potatoes.

Preheat oven to 450°F. Stir ... spray. Space the meatballs on the pan so they're ... are just cooked through. Reserve pan juices for sauce.

Mix all ingredients; shape by ... ease in shaping meatballs, occasionally wet hands with ... pink inside, 5-7 minutes. Let stand 3 minutes; drain.

Beat eggs, stir in milk, crumbs, onion, salt. Add meat and mix well. Shape into 6 dozen 1-inch balls. Bake at 375 degrees for 25 to 30 ...

Mix together beef, egg, crumbs, salt, pepper, paprika, onion and Worcestershire sauce. Shape into 12 balls and arrange in a 9 or 10-inch ...



Combine beef, bread crumbs and ... half of the meatballs in a 13 x 9 ... and set aside. Repeat with remaining meatballs. Drain liquid. Makes 30.

Mix all ingredients; shape by ... ease in shaping meatballs, occasionally wet hands with ... 5 to 7 minutes longer. Let stand 3 minutes; drain.

Mix all ingredients; shape by ... ease in shaping meatballs, occasionally wet hands with ... Let stand 3 minutes; drain. About 2 dozen meatballs.

Combine egg and cream, blend ... shape. Form into meatballs, the size of walnuts. ... with snipped parsley or dill weed, about 20-25 meatballs.

Combine ingredients in a bowl; mix well. Form into balls. Place in an 8"x8" glass dish. Cover with waxed paper. Cook in oven full power 6 ...

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