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KELLOGG'S RICE KRISPIES TREATS
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161.
SPICY CHICKEN SANDWICHES/FAJITAS
Cut chicken, bell peppers, and onion into strips. In a large skillet, heat olive oil. Add all ingredients together in the skillet and sauté ...
1 review · Latest by: Wendy Quintal (Nevada)
162.
BASIC CREPE RECIPE
Combine above ingredients and prepare with crepe maker. Makes approximately 8. Let mixture set for at least 4 hours before making crepes. ...
5 reviews · Latest by: Debbie (Georgia)
163.
CORNBREAD
Any leftover batter may be thinned with a little milk or cream and baked on a hot skillet. On Southern plantations, these were often baked ...
8 reviews · Latest by: Sherry Smith (Alabama)
164.
THIRTY DOLLAR HEART STOPPER CHEESE ENCHILADAS
Preheat oven to 350°F. Fry tortillas lightly in olive oil until they are pliable. Put shredded cheese into the tortillas and roll them in a ...
3 reviews · Latest by: Diane Furtado (West Virginia)
165.
SAUSAGE & EGG CASSEROLE
Mix eggs, milk, cheese, salt, pepper, dry mustard and garlic powder together and pour over croutons in a 9 x 13 inch greased baking dish. ...
1 review · Latest by: Ellie (United States)
166.
THIRTY DOLLAR HEART STOPPER CHEESE ENCHILADAS
Preheat oven to 350°F. Fry tortillas lightly in olive oil until they are pliable. Put shredded cheese into the tortillas and roll them in a ...
3 reviews · Latest by: Brian Eames (Michigan)
167.
THIRTY DOLLAR HEART STOPPER CHEESE ENCHILADAS
Preheat oven to 350°F. Fry tortillas lightly in olive oil until they are pliable. Put shredded cheese into the tortillas and roll them in a ...
3 reviews · Latest by: Phillip (North Carolina)
168.
BACON DOG MAC'
There's something about eating this with a warm slice of toast that just does it for me! Pan fry bacon to crispy. Chop and set aside. Cook ...
1 review · Latest by: Carolyn Jordan (Montana)
169.
KATIE'S TURKEY CASHEW GRAPE SALAD
Combine Miracle Whip and Ranch dressing in a bowl, add a little milk to thin if too thick (we want dressing consistency). In a large bowl ...
1 review · Latest by: Nicole Pierson (Kansas)
170.
ARIANA'S TACO SALAD
Brown ground beef, drain. First, layer Doritos. Then dairy sour cream and nacho cheese. Then the cooked ground beef. Spread green peppers, ...
1 review · Latest by: Kelli Lavinge (Rhode Island)
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RECIPE PULSE
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PEA PEANUT SALAD
PEA POD STIR FRY
FILET MIGNON BROILED
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CARAMEL POPCORN
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COFFEE CAKE
BEEF FAJITAS
HOMEMADE ALFREDO SAUCE
MEXICAN CHEESE CRACKERS
ZUCCHINI KIELBASA
SODA WATER SCONES
VEGETERIAN SOUP
BEEN DINNERS
PILLSBURY CRESCENT ROLL TACO
OVEN ROASTED BEEF CHUCK
PEAR REDUCING
TRUCK STOP
MEXICAN LASAGNS
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STEVE'S ONION CASSEROLE
SLOW COOKER CHILI
FRITA'S CHOCOLATE DREAM PIE
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GRILLED SUGAR COOKIES
ROSEMARY PORK CHOPS W/ MUSHROOM GRAVY
OKLAHOMA'S VERSION OF MEXICAN CASSEROLE
HEARTY BLACK EYED PEAS
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