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Results 141 - 150 of 22,400 for Meat Dishes

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141. TO DIE FOR PORK SPARE RIBS

This recipe is for two big eaters! Note: Use a full-size cookie sheet with this part. Place your ribs in individual foil packs (make with ...

142. CRISPY BAKED CHICKEN

Preheat oven to 375°F. Grease casserole dish. In a medium bowl, combine potato flakes, Parmesan cheese and garlic salt. Stir until well ...

143. MARY'S MEXICAN MINI MEAT LOAVES

Except for salsa, blend all the ingredients in an extra large bowl (I dive in with both hands and get it thoroughly mixed. You can also ...

144. TACO MEATLOAF

Preheat oven to 350°F. Mix all ingredients in a large bowl. Shape into loaf in 13x9-inch baking pan or roasting pan. Bake uncovered at ...

145. SPICY BBQ PORK LOIN CHOPS

Preheat oven to 350°F. Prepare the center chops if you desire bacon or not. Pork should be thawed before cooking. Prepare the sauce. Place ...

146. LIVER AND ONIONS

I'm sorry so but I am one of those cooks that never measure, I just eye my cooking. Here it goes... Rinse calf liver, season both sides ...

147. EASY GOURMET PORK CHOPS

Tender, juicy pork chops with a rich and savory cheese topping! Preheat oven to 350°F. Pat pork chops dry and trim any fat. Season both ...

148. COUNTRY STYLE OVEN ROASTED PORK RIBS

Season ribs with Nature's seasoning. Brown ribs in vegetable oil on medium high heat. Remove ribs and sauté onions in same oil. Transfer ...

149. VENISON COUNTRY STYLE STEAK AND GRAVY

Salt and pepper cubed steaks, then dredge in flour, set aside. Get skillet hot on medium-high heat and add vegetable oil. Brown cubed ...

150. GLADYS' MEATBALLS

Put corn flakes into a bowl and smash with bottom end of a glass until almost powder. Set aside. Mix meatballs ingredients and roll into ...

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