PUMPKIN PIE CAKE 
4 eggs, slightly beaten
1 can pumpkin (2 c.)
1 tsp. salt
2 tsp. pumpkin spices
1 can Carnation milk or Milnot
1 box dry yellow cake mix
2 sticks butter

Mix together all ingredients except cake mix and butter. Pour in a 9x13 pan. Pour the yellow cake mix over the top of batter. Drizzle 2 sticks melted butter over top of cake mix. Sprinkle 1 cup pecans, chopped, over top. Bake at 350 degrees for 1 hour 20 minutes.

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