Pumpkin Pie Cake - Recipe

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PUMPKIN PIE CAKE

1 box yellow cake mix, save 1 c. for topping
1 egg, beaten
1 stick butter

Mix cake mix, egg and butter. Press into 13x9 pan.

FILLING:

1 lg. can pumpkin
1/2 c. brown sugar
2/3 c. milk
3 eggs, beaten
1 1/2 tsp. cinnamon

Mix above ingredients well. Pour over crust.

TOPPING:

Reserved c. of cake mix
1/4 c. butter
1/2 c. sugar
1/2 c. nuts, chopped

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