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SUPER SOFT CHOCOLATE CHIP PUDDING COOKIES | |
2 1/4 c. flour 1 tsp. baking soda 1 c. soft butter 1/4 c. sugar 3/4 c. brown sugar (packed) 1 pkg. (sm.) vanilla pudding 1 tsp. vanilla 2 eggs 1 (12 oz.) pkg. chocolate chips 1 c. nuts (optional) Mix all dry ingredients, then add butter, vanilla and eggs. Spoon on cookie sheets to desired size. Bake at 375 degrees for 8 to 10 minutes. |
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