2 c. enriched all-purpose flour
1 tsp. salt
1 tsp. baking powder
2 c. ground quick-cooking oatmeal
1/3 c. sugar
1 tsp. baking soda
1/2 c. molasses
2 tbsp. melted shortening
2 c. sour milk or substitute 1 2/3 c. sweet milk with 1 tbsp. vinegar added
1 c. raisins

Sift flour, salt, baking powder, soda and sugar. Grind or crush oatmeal and add to dry ingredients. Add molasses, melted shortening and milk. Mix thoroughly; add raisins. Pour into 2 3/4 x 5 x 9 1/4 inch greased loaf pan; let set for 20 minutes. Bake at 350 degrees for 60 minutes. Makes 1 loaf.