CHOCOLATE PECAN PIE 
2 c. sugar
3 eggs
1 lg. can Pet milk
4 tbsp. cocoa
1 tbsp. vanilla
1 c. nuts, chopped
2 pie shells

Mix with electric mixer the sugar and cocoa; add eggs. Add melted butter, then pour milk in slowly while mixer is running. Add vanilla and nuts. Bake at 300 degrees for 1 hour. Makes 2 pies. Easy but delicious!

 

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