1 (20 oz.) can pineapple tidbits with pineapple juice
1 (29 oz.) can peaches (sliced or halves) in syrup
2 bananas
1 (3 oz.) pkg. jello vanilla instant pudding (I use sugar free)

Drain juice from pineapple tidbits into a large mixing bowl. Then add the package of Jello mix. Dissolve jello in the pineapple juice. Will not all dissolve immediately. Then add the syrup from the peaches.

Slice and add bananas and diced peaches (large chunks are fine). You can serve immediately or refrigerate if you desire.

Note: If you like variations, try adding pears, fruit cocktail, red/white seedless grapes, etc.

Submitted by: Bruce L.