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SOCK IT TO ME CAKE | |
1 box Duncan Hines Yellow Butter Cake Mix 1 carton sour cream (8 oz.) 3/4 c. Wesson oil 1/2 c. sugar 4 eggs 1 c. chopped pecans 1 tsp. vanilla Mix cake mix, sour cream, oil, sugar, and eggs together and beat well. Add pecans and vanilla. Pour into greased and floured tube pan. Mix 2 tablespoons brown sugar, 1 teaspoon cinnamon and sprinkle on top of batter. Stir this down into cake with knife. Bake at 350 degrees for 1 hour. |
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