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Results 1 - 10 of 562 for using canned crabmeat
Pick over crabmeat, removing any shells. Combine ... crabcakes. Broil until golden brown or deep fry at 350°F for about 2-3 minutes on each side.
Saute onion in butter; add ... fresh shrimp cooked can be added instead of the ... use a combination of crab and shrimp to make a delicious soup.
Once-a-year expensive but freezes well ... kinds of seafood can be amended to account for ... minutes before serving. Serve over the rice. Serves 12.
Preparation Time: Approximately 7 minutes ... 8 minutes Mix crabmeat, corn, scallions, hot sauce ... 8%DV; Calcium 15%DV; Iron 15%DV *Daily Value
Trim crusts, lightly butter and ... overnight. Add shrimp, crabmeat and mayonnaise. Mix well until ... with crackers or in a bed of salad greens.
In a large bowl, combine crabmeat, mustard, butter, egg substitute, ... minutes or until lightly browned on all sides. Serve with lemon wedges.
Delicious!!! Preheat oven to 400°F. ... 5 minutes. Add crabmeat. Simmer on low for ... Crawfish Stew, or Crawfish Etouffee over the cornbread.
Combine first 8 ingredients in saucepan; heat thoroughly, stirring occasionally. Add crabmeat and sherry; stir in. Serve immediately.
9. CRABMEAT DIP
Note: Imitation crab meat may ... just until mixed. Can be served as a dip ... Roll/press mixture in bread crumbs and deep fry for crab croquettes.
10. SEAFOOD GUMBO
Make a roux stirring vegetable oil and flour until well browned. Add 2 cups water and stir. Add 3 more cups water and all other ...
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