1 1/2 cups sugar
3 eggs
3/4 cups vegetable oil
2 cups all-purpose flour
2 tbsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. allspice
2 cups mashed bananas
1/2 cup raisins

Preheat oven to 350°F. Grease and flour a Bundt pan or TWO 8-inch loaf pans.

Beat sugar and eggs until creamy. Mix in oil. Sift flour, baking soda, salt, cinnamon, and allspice. Add to creamed mixture. Mix in mashed bananas and raisins. Pour into prepare pan or pans.

Bake at 350°F for 1 hour or until done. (Test with toothpick or butter knife -- it should come out dry).

Turn out of pans when cool.

Submitted by: Shelane R.