Parmesan Mashed Potatoes - Recipes

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Results 1 - 10 of 47 for parmesan mashed potatoes

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1. GARLIC PARM MASHED RED POTATOES

Boil the potatoes till tender. Mash all ingredients together.

2. GARLIC AND PARMESAN MASHED POTATOES

Melt the butter in a ... Meanwhile, boil the potatoes in water with the tablespoon ... tender. Drain well. Mash the potatoes until smooth. Add ... Serve immediately. Serves 6.

3. CREAMY CAULIFLOWER MASHED POTATOES

Microwave cauliflower in microwave safe container and cover with plastic wrap to keep the steam in (follow instructions on bag for the most ...

4. MASHED POTATOES WITH OLIVE OIL AND PARMESAN CHEESE

Boil potatoes until tender. Drain. Peel potatoes ... in oil and Parmesan cheese, adding more broth, if ... additional Parmesan cheese, if desired.

5. ITALIAN MASHED POTATOES WITH PARMESAN CHEESE

Cook potatoes in a large pot of ... Add remaining milk in the same way. Beat in 1/2 teaspoon salt. Taste and add more salt if needed. Serve hot.

6. PARMESAN MASHED POTATOES

Melt 1/4 cup butter over ... Keep warm. Cook potatoes in boiling, salted water until ... fluffy. Add more butter and pepper if desired. Serves 6.

7. MARVELOUS MASHED POTATO MUFFINS

There are so many variations ... medium bowl, combine mashed potatoes with desired amounts of your ... spray. Stuff the potato mixture into the cups to ... Sprinkle with grated Parmesan cheese and paprika. Bake at ... so for the jumbos.

8. MASHED POTATOES WITH GREEN ONIONS AND PARMESAN

Cook potatoes in large pot of boiling ... to pot and mash. Mix in milk and ... to potatoes. Add Parmesan and mix gently. Season with ... be doubled or tripled.

9. YUMMY MASHED POTATOES

My family was skeptical the ... I can't make mashed potatoes any other way and I ... stove, boil and mash potatoes with salt, pepper, butter ... baking dish, sprinkle Parmesan cheese over the top. Bake ... around the edges. Enjoy!

10. SOUR CREAM MASHED POTATOES

Combine ingredients; pour into buttered dish. Sprinkle with additional Parmesan and dot with butter. Refrigerate ... for 30-35 minutes. Serves 8.

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