SHRIMP AND CHEESE CASSEROLE 
6 slices bread
1 1/2 lb. shrimp
1/2 lb. Old English cheese
1/4 c. butter, melted
1/2 tsp. dry mustard
3 eggs, beaten
1 pt. milk

Break bread in pieces the size of quarters. Break cheese into bite size pieces. Arrange shrimp, bread and cheese in several layers in greased casserole. Pour melted butter over mixture. Beat eggs, add mustard and salt, then add milk. Mix together and pour over ingredients in casserole. Let stand a minimum of 3 hours. Bake 1 hour at 350 degree oven covered.

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