OYSTER CRACKER SNACKS 
1/2 tsp. dill weed
1/4 tsp. garlic salt
1/4 tsp. lemon pepper
1 pkg. HIDDEN VALLEY® Ranch dressing mix
3/4 c. oil
1 lb. oyster crackers

In a fairly large bowl, mix all the spices with the oil. Add oyster crackers and stir well. Spread out in jelly roll or other large pan with sides.

Bake at 250°F for 15 to 20 minutes, stirring a couple of times. Cool and eat.

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