1 lb. hamburger
1/2 c. chopped onion
1-2 qt. water
1-2 whole bay leaves
Lasagne noodles
1 (16 oz.) can kidney beans
2 (16 oz.) cans stewed tomatoes
Optional:
Salt
Pepper
Tomato paste
Ketchup

Brown hamburger with chopped onion. Add about 1-2 quarts water, allow to boil. Add 1-2 bay leaves and stewed tomatoes; simmer for a while. Add lasagna noodles and cook until tender. Then add kidney beans and simmer until all ingredients are warm. Use seasonings (salt, pepper), tomato pasta and/or ketchup if needed for taste.