Cream Puffs Custard Filling - Recipes

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Results 1 - 10 of 27 for cream puffs custard filling

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1. VANILLA/CHOCOLATE CUSTARD FILLING FOR CREAM PUFFS

Prepare basic cream puff recipe as above. Let cool. ... on surface of filling to prevent skin from forming. ... directions for Vanilla Custard Filling, adding 3 squares unsweetened ... rest of recipe. Fill puffs just before serving.

2. CUSTARD FILLED CREAM PUFFS

Make Custard Filling: Prepare pudding as package ... bowl, combine heavy cream, 1/4 cup confectioners' sugar ... overnight. Make cream puffs. Preheat oven to 400 ... cut off tops. Fill with custard; replace tops. Sprinkle with confectioners' sugar.

3. CUSTARD FOR PIE OR FILLING FOR CREAM PUFFS

Melt butter. Add sugar, cornstarch ... vanilla, stirring constantly. Cool thoroughly. Fill cream puff crusts. Enough custard for 12 or 1 (9 inch) pie.

4. VANILLA CUSTARD FILLING FOR CREAM PUFFS

Mix in saucepan sugar, salt, ... minute over heat. Remove and add vanilla. Refrigerate after cooling down. This can now be spooned into Cream Puffs.

5. CUSTARD FILLING FOR CREAM PUFFS

Heat milk and add cornstarch, ... Cool and add vanilla to taste. Add to cooled puffs. The filling MUST be kept refrigerated after filling puffs.

6. CUSTARD CREAM FILLING FOR CREAM PUFFS

Mix dry ingredients, add eggs and milk. Stir until smooth. Cook in double boiler 15 minutes or until thickened, stirring constantly. Add ...

7. ECLAIRS & CREAM PUFFS

Preheat oven to hot (400 ... for 12 large puffs or 12 eclairs.) Bake in ... until cold. To Fill: Cut tops off puffs ... with 1/4 cup custard. Replace tops. Melt 1 ... at once or refrigerate.

8. CUSTARD CREAM PUFFS

CREAM PUFFS: Heat water and butter ... out center and fill. CUSTARD FILLING: Mix sugar, flour, salt ... blend in vanilla. Fills 10 to 12 puffs.

9. CREAM PUFFS

PASTRY: Preheat oven to 400 ... racks and cool. FILLING: In double boiler, top ... cold. Whip heavy cream and fold into custard mixture along with the vanilla. Split puffs and fill with custard, replace tops and ... Makes 8 Cream Puffs.

10. NAPBUTTERNS WITH CHOCOLATE ICING

Prepare puff pastry dough and custard filling. Preheat oven to 425°F. ... Stir in sour cream to form dough. Chill 1 ... of pastries. Makes 10.

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