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HONEY-CRAN COOLER 
Dip the mint in powdered sugar for an extra special garnish.

2 cups (1 pint) cranberry juice cocktail, chilled
2 tbsp. honey
1/4 tsp. almond extract

Combine all ingredients; mix well.

Divide equally among 4 tall glasses. Fill glasses with crushed ice.

Suggested garnish: mint sprigs.

Serves 4.

 

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