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SCALLOPED PINEAPPLES | |
1 c. butter 1 c. sugar 3 eggs, beaten 2 1/2 lb. can crushed pineapple 1 qt. soft bread cubes 2 tbsp. milk Cream butter and sugar until fluffy. Add eggs and mix well. Fold in pineapple, bread cubes and milk. Put in greased baking dish. Bake at 350 degrees for 1 hour. |
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