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CARROT - RAISIN SANDWICH SPREAD | |
1/2 c. seedless dark raisins 1/2 c. shredded carrots 1/2 c. creamed cottage cheese 1 tbsp. salad dressing (or enough to mix well) 1/8 tsp. salt About 45 minutes or up to 3 days before serving; mix together in small bowl the ingredients listed above. Cover and refrigerate at least 30 minutes to blend flavors. Makes enough filling for 3 sandwiches. |
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