1 lb. hamburger
1 (8 oz.) pkg. egg noodles
1 can chicken gumbo soup
1 can chicken vegetable soup
1 1/2 cans water
3 shredded carrots
1/2 c. celery, diced
Salt and pepper to taste
1 c. crushed potato chips

Butter casserole. Add uncooked noodles, soup, water, seasoning, carrots, and celery; mix well. Place in 350 degree oven for 45 minutes. Crumble potato chips and place on top. Bake 15 minutes longer.