1 lb. thin spaghetti
16 oz. Italian dressing (Wishbone)
1 bottle McCormick's Salad Supreme
3 tomatoes, cubed
3 cucumbers, cubed

Cook spaghetti that was broken into pieces. Add 1/2 bottle Italian dressing and the whole bottle of Salad Supreme. Refrigerate overnight. Add rest of dressing, tomatoes and cucumbers and refrigerate until ready to use.